|
|
|
MENU AUTUMN 2010
|
08th-10th September 27th-01st October 18th-22nd October
|
13th-17th September 04th-08th October 25th-29th October
|
20th-24th September 11th-15th October
|
| Monday |
Leek and potato soup, Spaghetti Bolognese, Steamed Broccoli, Mixed salad, Fruit Salad.
|
Pea soup, Vegetable or chicken chow mien,Sauté spinach, Mixed salad, Fruit Salad.
|
Gazpacho, Lasagne (meat or vegetable), Green vegetable salad, Fruit salad.
|
| Tuesday |
Roasted red pepper and squash soup, Pizza, Mixed salad, Fruit, Rice pudding. |
Corn soup, Meatballs (vegetable balls) with tomato sauce, Mashed potato, Green beans, Mixed salad, Apple crumble, Custard.
|
Carrot soup, Paella, Steamed vegetables, Mixed salad, Fruit/Home made yoghurt.
|
| Wednesday |
Gazpacho, Pesto baked salmon, Quinoa and chopped apricots, Baked potatoes, Green bean salad, Fruit crumble, Custard.
|
Carrot soup, Merluza al limón, Mini roast potato, Mixed salad, Home made yoghurt, Fruit.
|
Courgette Soup, Pizza, Glazed carrots and peas, Mixed Salad, Rice Pudding.
|
| Thursday |
Carrot Soup, Spicy chicken legs with mushroom pepper tomato sauce, Basmati Rice, Mixed salad, Fruit.
|
Tomato soup, Cottage pie- meat or vegetarian, , Mixed salad, Fresh fruit, Carrot cake.
|
Leek and potato soup, Fish cakes, Calamares, Sauté vegetables, Mixed salad, Carrot cake.
|
| Friday |
Vegetable Soup, Merluza - baked fish, Potato wedges/sweet potato, Broccoli, Corn on the cob, Mixed salad, chocolate cake.
|
Mushroom soup, Tortilla, Pasta salad cheese, ham, Mixed salad, Rice pudding.
|
Roast chicken/ Roast potatoes, rice & tomato sauce, Glazed carrots and peas, Fruit/ yoghurt.
|
The mixed salads include a selection of carrots, corn, tomatoes, lettuce, cucumber and coleslaw. All meals are served with a Choice of milk or filtered water and a selection of bread. Small bottles of mineral water are available at 0, 50€ a bottle. Vegetarians can be catered for. Please see the office for special diets. Please note that alternative dishes can always be prepared on request. Added choices are available daily dependent upon seasonal options. We request that your child does not bring sweets or chewing gum to school, especially the latter which is prohibited in school. Please note that only fruit or a healthy snack should be brought for playtime. Please note that fruit is offered everyday. Whole wheat pasta will be used for the pasta salad.
MENU AUTUMN 2010
|
08th-10th September 27th-01st October 18th-22nd October
|
13th-17th September 04th-08th October 25th-29th October
|
20th-24th September 11th-15th October
|
| Monday |
Leek and potato soup, Spaghetti Bolognese, Steamed Broccoli, Mixed salad, Fruit Salad.
|
Pea soup, Vegetable or chicken chow mien,Sauté spinach, Mixed salad, Fruit Salad.
|
Gazpacho, Lasagne (meat or vegetable), Green vegetable salad, Fruit salad.
|
| Tuesday |
Roasted red pepper and squash soup, Pizza, Mixed salad, Fruit, Rice pudding. |
Corn soup, Meatballs (vegetable balls) with tomato sauce, Mashed potato, Green beans, Mixed salad, Apple crumble, Custard.
|
Carrot soup, Paella, Steamed vegetables, Mixed salad, Fruit/Home made yoghurt.
|
| Wednesday |
Gazpacho, Pesto baked salmon, Quinoa and chopped apricots, Baked potatoes, Green bean salad, Fruit crumble, Custard.
|
Carrot soup, Merluza al limón, Mini roast potato, Mixed salad, Home made yoghurt, Fruit.
|
Courgette Soup, Pizza, Glazed carrots and peas, Mixed Salad, Rice Pudding.
|
| Thursday |
Carrot Soup, Spicy chicken legs with mushroom pepper tomato sauce, Basmati Rice, Mixed salad, Fruit.
|
Tomato soup, Cottage pie- meat or vegetarian, , Mixed salad, Fresh fruit, Carrot cake.
|
Leek and potato soup, Fish cakes, Calamares, Sauté vegetables, Mixed salad, Carrot cake.
|
| Friday |
Vegetable Soup, Merluza - baked fish, Potato wedges/sweet potato, Broccoli, Corn on the cob, Mixed salad, chocolate cake.
|
Mushroom soup, Tortilla, Pasta salad cheese, ham, Mixed salad, Rice pudding.
|
Roast chicken/ Roast potatoes, rice & tomato sauce, Glazed carrots and peas, Fruit/ yoghurt.
|
The mixed salads include a selection of carrots, corn, tomatoes, lettuce, cucumber and coleslaw. All meals are served with a Choice of milk or filtered water and a selection of bread. Small bottles of mineral water are available at 0, 50€ a bottle. Vegetarians can be catered for. Please see the office for special diets. Please note that alternative dishes can always be prepared on request. Added choices are available daily dependent upon seasonal options. We request that your child does not bring sweets or chewing gum to school, especially the latter which is prohibited in school. Please note that only fruit or a healthy snack should be brought for playtime. Please note that fruit is offered everyday. Whole wheat pasta will be used for the pasta salad.
|
|
|
|