MENU SPRING 2012
|
09th - 13th Jan. 06th- 10th Feb.
|
16th - 20th Jan. 13th - 17th Feb.
|
23rd - 27th Jan. 20th - 24th Feb. |
30th Jan - 03rd Dec. |
| Monday |
Leek and potato soup. Spaghetti (Bolognese and white sauce). Sauté vegetables. Mixed salad. Fruit. |
Broccoli soup. Tuna "arrabiata" with penne. Sauté vegetables. Mixed salad. Fruit. Custard. |
Vegetable soup. Paella Valenciana. Fresh fried calamares. Sauté vegetables. Mixed salad. Fruit. |
Tomato soup. Lasagne (meat & vegetable). Macaroni & cheese. Steamed brocolli. Mixed salad. Carrot cake. |
| Tuesday |
Vegetable soup. Spanish omelette. Corn on the cob. Ham, cheese and turkey slices. Pasta salad. Mixed vegetables. Rice pudding. Fruit. |
Roasted red pepper and squash soup. Chickpea and chicken stew. Coleslaw. Mixed salad. Homemade Yogurt. Fruit.
|
Asparagus soup. Stir fried chicken and vegetable noodles. Steamed vegetables. Mixed salad. Homemade yoghurt. Fruit. |
Chicken noodle soup. Roast pork with gravy. Roast Potatoes. Vegetable mousse. Mixed salad. Homemade yoghurt. Fruit. |
| Wednesday |
Courgette soup. Pesto baked salmon. Baked potatoes. Ratatouille (Pisto). Mixed salad. Fruit. |
Sweetcorn, haddock and potato soup. Cold meats. Hard boiled egg. Pizza. Mixed salad. Fruit crumble.
|
Chicken noodle soup. Hake breaded baked fish. Roasted potatoes. Steamed vegetables. Tuna. Mixed salad. Fruit crumble. |
Carrot soup. Whitebean stew. Quinoa. Corn on the cob. Mixed salad. Chocolate Cake. Fruit. |
| Thursday |
Asparagus soup. Beef & vegetable stew. Quinoa. Sauté vegetables. Mixed salad. Custard. Fruit.
|
Pea soup. Chicken curry with rice. Chicken with tomato sauce. Steamed brocolli. Mixed salad. Fruit. |
Courgette soup. Lentil stew. Vegetable quiche. Sauté vegetables. Mixed salad. Homemade Yoghurt. Fruit. |
Pea soup. Salmon "Kedgeree". Roasted potato. Corn on the cob. Mixed salad. Fruit |
| Friday |
Sweetcorn soup. Chicken legs "al ajillo". Rice and tomato sauce. Glazed carrots. Mixed salad. Carrot cake. Fruit. |
Tomato soup. Tuna or chicken wraps. Pasta salad. Baked potatoes. Corn on the cob. Mixed salad. Fruit. Flan. |
Mushroom soup. Baked potatoes and sausages. Baked beans. Steamed vegetables. Mixed salad. Fruit. Custard. |
Vegetable soup. Meatballs and mashed potato. Vegetable balls. Peas and corn. Mixed salad. Flan. Fruit. |
The mixed salads include a selection of carrots, corn, tomatoes, lettuce, cucumber and coleslaw.
All meals are served with a Choice of milk or filtered water and a selection of bread. Small bottles of mineral water are available at 50c a bottle.
Vegetarians can be catered for. Please see the office for special diets.
Please note that alternative dishes can always be prepared on request. Added choices are available daily dependent upon seasonal options.
We request that your child does not bring sweets or chewing gum to school, especially the latter which is prohibited in school. Please note that only fruit or a healthy snack should be brought for playtime.
Please note that fruit is offered everyday. Whole wheat pasta will be used for the pasta salad.